Five Minute White Chocolate Hazelnut Pie

The fluffy filling in this pie packs a flavorful punch of white chocolate and hazelnut-flavored coffee.

Prep Time: 5 min

Total Time: 5 min

Servings: 8

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  • 1 1/4 cups (10 fl. ounces) cold milk, skim
  • 2 tablespoons hazelnut flavor instant coffee powder
  • 2 packages (4-serving size each) white chocolate flavor instant pudding & pie filling
  • 1 tub (8 ounces) frozen non-dairy whipped topping, thawed, divided
  • 1 each Keebler® Ready Crust® Graham 9 inch Pie Crust


1. In large bowl whisk together milk and coffee powder. Add pudding mix. Beat with wire whisk for 1 minute. (Mixture will be thick.) Whisk in half of whipped topping.

2. Spread in crust. Top with remaining whipped topping. Garnish as desired. Enjoy immediately or refrigerate until ready to serve.