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Hot & Spicy Crabmeat Dip

Some like it hot and some don't! Choose hot salsa for a spicy dip and mild salsa for a milder version of this creamy crab dip.

Print | Nutrition Facts

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 12

Ingredients

  • 1 package (8 oz.) cream cheese, cut up
  • 1/4 cup salsa
  • 1 can (6 oz.) crabmeat, drained, flaked, cartilage removed
  • Keebler® Wheatables® Original Golden Wheat crackers

Directions

1. In medium microwave-safe bowl combine cream cheese and salsa. Microwave on high for 1 to 2 minutes or until warm, stirring once.

2. Stir in crabmeat. Microwave on high for 30 seconds to 1 1/2 minutes or until heated through. Garnish as desired. Serve with crackers.

Hot & Spicy Crabmeat Dip
Nutrition facts