Hot & Spicy Crabmeat Dip
Some like it hot and some don't! Choose hot salsa for a spicy dip and mild salsa for a milder version of this creamy crab dip.
Prep Time: 5 minutes
Total Time: 5 minutes
1 package (8 oz.)
cream cheese, cut up
1 can (6 oz.)
crabmeat, drained, flaked, cartilage removed
Keebler® Wheatables® Original Golden Wheat crackers
1. In medium microwave-safe bowl combine cream cheese and salsa. Microwave on high for 1 to 2 minutes or until warm, stirring once.
2. Stir in crabmeat. Microwave on high for 30 seconds to 1 1/2 minutes or until heated through. Garnish as desired. Serve with crackers.