Print | Nutrition Facts
Prep Time: 5 minutes
Total Time: 1 hour
Servings: 32
1. Spread butter in 13 x 9 x 2-inch baking pan. Sprinkle crumbs over butter. Evenly pat crumbs into pan. Drizzle milk over crumbs.
2. Sprinkle coconut, semi-sweet morsels, peanut butter chips and nuts (if desired) over top. Bake at 350°F for 25 minutes or until light brown around edges. Cool completely before cutting into bars. Store in airtight container in refrigerator.